Food packaging plays a pivotal role in preserving product quality, extending shelf life, and maintaining consumer safety. While traditional packaging materials like glass and metal have been widely used, flexible packaging options like plastic films and pouches have gained significant traction due to their cost-effectiveness, versatility, and environmental benefits. However, ensuring the integrity and functionality of these packages requires rigorous testing to guarantee product protection. Food packaging faces challenges in maintaining product quality. Factors such as oxygen, moisture, and light can accelerate food degradation, leading to loss of flavor, texture, and nutritional value. Additionally, the packaging material's mechanical properties must be sufficient to withstand the rigors of the supply chain. To address these challenges, comprehensive testing is essential. Key areas of focus include: Oxygen transmission rate (OTR): Measures the rate at which oxygen permeates the...
Packaging Testing Technology and Trends, cutting-edge test methods and test instrument